Job description
Qualifications:
- Agrees with the objectives and philosophy of the Village and displays a caring, respectful attitude toward residents, families, and team members
- Supports and embraces a resident-centered social culture
- Demonstrates a creative flair for menu planning, preparation, and presentation
- Experience in providing extraordinary customer service themselves and supporting a team committed to a similarly high standard
- Has proven experience in large quantity food preparation and food purchasing
- Knows the nutritional needs of seniors
- Works well independently and as a co-operative team member
- Has strong leadership skills and the proven ability to supervise and engage the Food Services Team
- Demonstrates skill with computers (GoldCare, MS Word, internet, and office equipment)
- Is familiar with Ontario Food Premises Regulation, CCHSA, Ontario Long Term Care Facility Program manual, Long Term Care Homes Act, and OH&S Act
- Is a Competent Supervisor, as defined by the OH&S Act
- Active membership in the Canadian Society of Nutrition Management (C.S.N.M.)
- Able to cope with the physical, mental, and emotional demands of the job
- Filling this role successfully will be measured by finding the right individual who shares similar values to Schlegel Villages.